Once in the old country there was a jewish man who wanted to try ham, but the laws of kosher being such, he could not try the magical ham. But it stuck with him. He went to learn the dark magic of brining and smoking and on a dark and stormy night he smoked his prime beef and pastrami was born.
It later came to the new world and was brought strength by the delicatessens. Jews and everyone alike were captivated by this delicious creation.
Then in in the western plains of utah a Greek-American man boiled it and put it on his famous burger. And thus it was forged! In the charbroiled fires of fatty amazing. The Pastrami Burger! It traveled to many resturants til it came to the little township of magna were one great morman man perfected the ideal combination for this burger forged in tradition and tasty.
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